In Praise of Veg
In Praise of Veg
A modern kitchen companion
By Alice ZaslavskyUnit price / per
Shortlisted for the James Beard Awards 2023.
For fans of Samin Nosrat, Anna Jones and Stephanie Alexander, the ultimate veg guide for food lovers
'Alice Zaslavsky is a force of nature!' Nigella Lawson
The definitive guide to making vegetables the centre of the plate.
In this comprehensive and fully illustrated kitchen companion, food writer and presenter Alice Zaslavsky profiles 50 favourite vegetable varieties, offering 150+ recipes reflective of both tradition and modernity, just as all good cooking should be. Uniquely organised by colour and filled with countless tips on flavour combinations, rule-of-thumb buying/storing/cooking methods, shortcuts, and veg wisdom from over 50 of the world's top chefs, In Praise of Veg will help beginners and avid cooks alike turn a bag of yawns or a produce-box surprise into a knock-out meal.
For the vegetarian or just veg-forward, In Praise of Veg is the most ambitious and comprehensive reference on the topic, as well as the delicious answer to the age-old question: what are we eating?
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BOOK DETAILS
BOOK DETAILS
Format: Hardback
ISBN: 9781760525729
Publish/Release date:
Publisher: Murdoch Books
Number of pages: 488
Width (mm): 200
Height (mm): 260
Depth (mm):
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