Kitchen Hacks and Recipes
Kitchen Hacks and Recipes
The Australian Women's Weekly has been guiding and teaching home cooks for decades, collecting a wealth of knowledge about the best kitchen hacks and tips along the way. Here we bring together this knowledge with our triple tested recipes to give you a cookbook to change the way you approach cooking. With tips on storage, knife skills, preparation, food waste, time saving and the foundations of flavour, let the Test Kitchen once again help you become a better cook.
GIFT WRAPPING
GIFT WRAPPING
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BOOK DETAILS
BOOK DETAILS
Format: Paperback / softback
ISBN: 9781925865912
Publish/Release date:
Publisher: Bauer Media Books
Number of pages: 200
Width (mm): 217
Height (mm): 274
Depth (mm): 21
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