{"product_id":"the-fermentation-year-rachel-de-thample-9781526697554","title":"The Fermentation Year","description":"\u003cp\u003e\"The expert guide to year-round fermentation - essential reading\" - Tim Spector\u003c\/p\u003e\n\n\u003cp\u003eSeasonally structured, The Fermentation Year covers everything you need to know about fermenting at home all year round, including basic techniques for: kimchi; kefir (water and dairy); sauerkraut; pickles; fermented sauces, honey ferments; miso and other koji-based ferments; kombucha; vinegar and yoghurt.\u003c\/p\u003e\n\n\u003cp\u003eEach has opportunities for seasonal twists, as well as plenty of delicious recipe inspiration \n\u003cbr\u003efor using the ferments in everyday dishes, such as Kimchi frittata, Sauerkraut gnocchi, Kraut koftas, Yogurt aioli, 10-minute miso noodles, Cultured pot au chocolat, Kefir gelato and No-waste sourdough banana bread.\u003c\/p\u003e\n\n\u003cp\u003eThe Fermentation Year is a guide to using seasonal fermentation to rewild your microbiome. It will help you cherish the edible calendar and preserve the best of the season, while also avoiding waste and boosting flavour.\u003c\/p\u003e","brand":"Rachel de Thample","offers":[{"title":"New","offer_id":67595053039859,"sku":"9781526697554","price":44.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0634\/4284\/5939\/files\/9781526697554.jpg?v=1790625708","url":"https:\/\/www.harryhartog.com.au\/products\/the-fermentation-year-rachel-de-thample-9781526697554","provider":"Harry Hartog Bookseller","version":"1.0","type":"link"}