Food & Wine Bestsellers

Explore the Top 50 Food & Drink Books of the Week at Harry Hartog Bookseller, your go-to destination for culinary inspiration. This expertly curated selection features the latest must-have cookbooks, wine guides, and gastronomic reads from world-renowned chefs and food writers. Whether you're searching for plant-based recipes, indulgent desserts, global flavours, or expert wine pairings, this collection has something for every foodie. With bestselling titles from Yotam Ottolenghi, Nagi Maehashi, and Jamie Oliver, alongside innovative new releases, these books will elevate your kitchen skills and dining experiences. Discover the Top 50 Food & Drink Books this week at Harry Hartog and take your love for food to the next level!

Showing 50 products
All Consuming: The instant Sunday Times bestseller by Ruby Tandoh - 9781800810044
$39.99
All Consuming: The instant Sunday Times bestseller
Ruby Tandoh
The iconic New Yorker and Vittles food writer asks: Why do we eat the way...
Salata: Mediterranean salads for all occasions by Michael Rantissi - 9781761500725
$39.99
Salata: Mediterranean salads for all occasions
Michael Rantissi
Salata evokes the Mediterranean with delicious and nourishing salads that are meals in their own...
The Tucci Cookbook by Stanley Tucci - 9781471114434
$55.00
The Tucci Cookbook
Stanley Tucci
THE DEBUT COOKBOOK FROM THE AWARD-WINNING ACTOR, STANLEY TUCCI There is some truth to the...
The Noma Guide to Building Flavour by Rene Redzepi - 9781579657192
$80.00
The Noma Guide to Building Flavour
Rene Redzepi
Finally, the secret sauce of Noma is revealed-the long-anticipated follow-up to the bestselling The Noma...
The Seafood Restaurant Cookbook by Rick Stein - 9781068410826
$69.99
The Seafood Restaurant Cookbook
Rick Stein
With evocative photography and tales of life at the quayside's edge of seafood cookery, this...
Japanese Comfort Food by Saori Ichihara - 9780241772461
$42.99
Japanese Comfort Food
Saori Ichihara
The most popular comfort food dishes in Japan - perfect for the home kitchen Recreate...
A Day in Seoul by Julian Kim - 9781923239869
$39.99
A Day in Seoul
Julian Kim
A Day in Seoul is a culinary journey through one of the world's most vibrant...
Vegan Asian Street Food by Yang Liu - 9781761451768
$45.00
Vegan Asian Street Food
Yang Liu
From the creators of Vegan Chinese Food, Yang and Kathi of littlericenoodle present a vibrant...
Live to Eat by Emily English - 9781399620079
$55.00
Live to Eat
Emily English
The No.1 Sunday Times bestselling author of So Good, Emily English (@Emthenutritionist), returns with a...
Pocket Pickler by Alex Elliott-Howery - 9781761500732
$29.99
Pocket Pickler
Alex Elliott-Howery
Waste not, pickle a lot, and make the most of the fruit and veg in...
The Protein Hit by Alexander Hart - 9781923503106
$29.99
The Protein Hit
Alexander Hart
Packed with over 100 high-protein salad recipes, this book is your go-to guide to eating...
Foolproof Traybakes by Katie Marshall - 9781837833238
$29.99
Foolproof Traybakes
Katie Marshall
Foolproof Traybakes features 60 easy and delicious recipes, all made in one standard-sized tin. What's...
Some of My Best Friends are Cookies by Emelia Jackson - 9781761500299
$39.99
Some of My Best Friends are Cookies
Emelia Jackson
The perfect recipe for the perfect cookie for the perfect moment. A cookie companion for...
Home Food by Elizabeth Hewson - 9781761500879
$45.00
Home Food
Elizabeth Hewson
When being tired and hungry is the default setting of adult life, we crave comfort...
Dumplings by Billy Law - 9781923239050
$29.99
Dumplings
Billy Law
Featuring 80 delicious recipes, including basic recipes for dumpling wrappers, sauces and chilli oils, this...
Persiana Easy by Sabrina Ghayour - 9781783256129
$45.00
Persiana Easy
Sabrina Ghayour
A TIMES Food & Drink Book of the Year 2025 A WATERSTONES Food & Drink...
Salt, Fat, Acid, Heat
From $17.50
Salt, Fat, Acid, Heat
Samin Nosrat
In the tradition of The Joy of Cooking comes Salt, Fat, Acid, Heat, an ambitious...
We Love
Barbecue by Hugh Mangum - 9781838669362
$69.95
Barbecue
Hugh Mangum
Join pitmaster Hugh Mangum on a delicious world tour of barbecue traditions in this vibrant...
Seasons Where The River Bends: Recipes and Stories from the Garden of Jane and Jimmy Barnes
$59.99
Seasons Where The River Bends: Recipes and Stories from the Garden of Jane and Jimmy Barnes
Jane and Jimmy Barnes
THE NEW FAMILY RECIPES AND STORIES COOKBOOK FROM JANE AND JIMMY BARNES Venture into the...
Super Sourdough by Dr James Morton - 9781787134652
$45.00
Super Sourdough
Dr James Morton
Once a "lost" artisan bread, we're now eating more sourdough than ever before. People are...
Tom's Diner by Tom Smallwood - 9781761353734
$44.99
Tom's Diner
Tom Smallwood
More than 90 flavoursome and easy-to-make recipes, perfect for couples, roommates or solo adventurers craving...
Always Delicious Low-FODMAP Kitchen by Chrissy Glentis - 9781761500534
$39.99
Always Delicious Low-FODMAP Kitchen
Chrissy Glentis
If you or a loved one suffers from food intolerances, eating out may have become...