Vegan & Vegetarian

Showcasing nearly fifty recipes - six brand new - that ooze, crunch, crumble and melt...

WINNER OF THE PETA BEST VEGAN COOKBOOK AWARD, 2020 OVER 1 MILLION BOSH! BOOKS SOLD...

Many people believe veganism is a trend, that all vegan food tastes the same, boring,...

Plant-based, gluten-free and refined sugar-free, these modern, family-friendly recipes all use ingredients as close to...

Scandinavian Green is a beautifully inspiring exposition of eating plants. In this timely book, Trine...

The ultimate vegan bible by Britain's foremost vegan and vegetarian cook and bestselling author, Rose...

Root, Stem, Leaf, Flower is a cookbook about plants - it's about making the most...

Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell....

Want to cook more veg for your family, but have no idea where to start?...

Regrown is a beginner's guide to growing fruit and vegetables from kitchen scraps. With a...

Purezza, founded in Brighton in 2015, was the first vegan pizzeria in the UK. Passionate...

Enter PlantYou, the ridiculously easy plant-based, oil-free cookbook with over 140+ healthy vegan recipes for...

Plants-Only Kitchen offers an explosion of flavour, with more than 70 vegan recipes that work...

Over 60 plant-based recipes for breakfasts, mains, snacks and desserts, to guide you through the...

Vegan fast-food is here to stay and never tasted so good with these stunningly inventive...

Bold and satisfying in flavor, vibrantly colored, and super-rich in nutrients, Buddha bowls are easy-to-make...

Happy, healthy and hearty - it's time to cook vegan... Reducing meat and dairy is...

Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot:...

Sunday Times bestsellerAward-winning cook Anna Jones blazes the trail again for how we all want...

Roxy and Ben share 80 delicious, quick and easy recipes which use only one dish....

WINNER OF THE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK AWARD THE SUNDAY TIMES BESTSELLING COOKBOOK...

When Hetty Lui McKinnon uprooted her beloved Arthur Street Kitchen from Sydney's Surry Hills and...

Natural Harry is a recipe book full of creative, simple and life-affirming plant-based recipes coupled...

The must-have companion cookbook to Nadiya's brand-new BBC cookery series. Nadiya Hussain's debut TV cookery...

'A total inspiration in my kitchen, this book is an essential read for anyone wanting...

Following on from My First Cook Book, the 2019 winner of "The Great British Bake...

Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi...

New York Times and USA Today Bestseller "Eat food, not too much, mostly plants." With...