Vegan & Vegetarian

Michal Korkosz's first book, Fresh from Poland-a Booklist Top 10 Cookbook of 2020 hailed as...

Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more...

Whether you're cooking for your vegan family, looking for inspiration for your first vegan guest,...

Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that...

The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic...

Good Vibes is a celebration of food that makes you feel good. With veg-forward ingredients...

'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI 'Will inspire...

'Plant-based recipes to nourish body and soul.' - Nourish Magazine Bring more flavour, more colour...

Tofu is the perfect canvas to soak up a pan's flavors. Much more than a...

Connect with nature through your kitchen, no matter the size or location. Food that feeds...

It's a daily slog to get veg into the mouths of every member of the...

An accessible plant-based cookbook from a non-judgmental vegan featuring delicious and easy recipes that will...

How to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, and more....

A beautiful cookbook that celebrates the nuance in Caribbean cooking, focussing specifically on Jamaica, in...

Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu. From...

The Shared Table is a celebration of shared homes and their most iconic dishes -...

Harper's Bazaar BEST cookbook to buy now Shortlisted for Fortnum & Mason Cookery Writer of...

This is the book that seeks to answer the eternal question- "What am I supposed...

The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques from @schoolnightvegan...

Best-selling fermentation authors Kirsten and Christopher Shockey expand the fermenting possibilities for the home kitchen...

The land of sushi may seem a bit daunting to vegan and vegetarian visitors. But...

Plant-based USA: A Travel Guide to Eating Animal-free in America is a food guidebook for...

Discover Endless Pasta-bilities for Every Night of the Week Whether you seek simple yet delicious...

Pick a card, any card... Let Alice Zaslavsky, award-winning author of In Praise of Veg,...

The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and...

Plants Taste Better is a plant-based recipe book that pushes the envelope in terms of...

From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian...

Bestselling author Isa Chandra Moskowitz shows you how to cook-and cook with-imitation meats that are...