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Bourke Street Bakery: All Things Sweet

Bourke Street Bakery: All Things Sweet

Unbeatable recipes from the iconic bakery

By Paul Allam

Hardback | ISBN 9781743369319

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From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist. There's a reason this tiny iconic store in a corner of Sydney is now opening kitchens internationally - and that reason is irresistibly delicious baking.

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BOOK DETAILS

Format: Hardback
ISBN: 9781743369319
Publish/Release date:
Publisher: Murdoch Books
Number of pages: 312
Width (mm): 190
Height (mm): 250
Depth (mm):

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