Eating Well
By Australian Women's Weekly Weekly
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Paperback / softback
$13.00
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Secondhand (Very Good Condition)
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Foreword by Dr Joanna McMillan, accredited practising dietician and nutritionist. Diets come and go but eating well is the key to good health and a feeling of well-being. This book contains more than 90 recipes for nutritious meals. The recipes cater to a wide range of current dietary trends and restrictions with recipes flagged by their suitability for paleo and sugar-free diets as well as for diabetics, vegans, vegetarians or for allergy-free diets that are either nut-free, egg free, gluten-free or dairy-free.
- ISBN:
- 9781742455990
- Format:
- Paperback / softback
- Pages:
- 240
- Published:
- Publisher:
- Bauer Media Books
- Imprint:
- Bauer Media Books
- Weight:
- 1368 g