Home for Dinner
Making mealtimes matter
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Eating together is good for us but it's not always easy to manage. Australia's first MasterChef shares her smart strategies, time-saving hacks and delicious, low-effort recipes to put the joy back into family dinners.
'Who's home for dinner?'
As the family landscape changes and we're all moving in different directions, dinnertime has become a logistical challenge.
In this book by Australia's most trusted home cook, you'll find ways to:
- Share the physical and mental load of daily dinners
- Streamline all the processes involved in creating the evening meal including shopping, prepping and cleaning
- Take the pain out of the daily decision of what to make
- Turn your house into the ready-meal section of the supermarket but with cheaper and better-tasting food.
Think Spanish Chicken Tray Bake on a busy Monday, Burning Noodles with Prawns in half an hour, build-your-own burger night, or a Veggie Bolognese ready to go when plans change.
Whether you're cooking for one, feeding a crowd or managing something in between, Home for Dinner will help you simplify the process and make space for what matters most: coming together at the end of the day.
- ISBN:
- 9781761353710
- Format:
- Hardback
- Pages:
- 264
- Published:
- Publisher:
- Penguin Random House Australia
- Imprint:
- Penguin Random House Australia
- Weight:
- 1136 g