Samba : Volume 18

A Celebration of Brazilian Cuisine

product.has_only_default_variant: false
product.options_with_values.size == 1: 1
product.available == false: true
block.settings.unavailable_variants == 'hide': show
target.option1: New
product.option1:
product.options_with_values: [{"name":"Condition","position":1,"values":["New"]}]
product group: 10
product type: Book
is_new_or_remainder_or_default_title? true
has_only_one_condition_option? true

Giselle Makinde Pereira Goncalves is a chef and storyteller who believes food can bring people and cultures together. She was born and raised in Brazil, and like the dishes she cooks, she's a mix of many influences: Portuguese, African and Indigenous. She is proud of that blend, and it influences everything she does. SAMBA is Giselle Makinde's love letter to Brazilian food and a way to share its soul, history and creativity with a new audience.

ISBN:
9781068405020
Format:
Hardback
Pages:
72
Published:
Publisher:
Nine Bean Rows Books
Imprint:
Blasta Books
Weight:
91 g