Taverna

Recipes from a Cypriot Kitchen

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Delicious sun-kissed recipes from the heart of the Mediterranean

'This spectacular book is filled with comforting, delicious recipes' Jamie Oliver

Warm up your winter with sun-kissed recipes from the heart of the Mediterranean.

Greek Cypriot food is a melting pot of delicious flavours- simple Mediterranean salads; classic ingredients like feta, a squeeze of lemon and fresh oregano; cinnamon-infused stews; orange-blossom scented pastries.

TAVERNA, takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment.

These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.

'Taverna... brings a touch of Cypriot sunshine into your kitchen' Good Housekeeping

ISBN:
9780224101646
Format:
Hardback
Pages:
304
Published:
Publisher:
Vintage Publishing
Imprint:
Square Peg
Weight:
1156 g