The Family Meal
Home Cooking with Ferran Adria
By Ferran Adria
What does Ferran Adria eat for dinner - and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team - meals that nourished and
energized them for each evening's service.
It's the first - and only - book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
- ISBN:
- 9781838662899
- Format:
- Hardback
- Pages:
- 384
- Published:
- Publisher:
- Phaidon Press Ltd
- Imprint:
- Phaidon Press Ltd
- Weight:
- 1870 g