Wood-Fired Pizza Oven

The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Outdoor Wood Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes. The variety of toppings on offer in this book will make a gourmet chef of even the most casual weekend warrior.

ISBN:
9781760791209
Format:
Paperback / softback
Pages:
176
Published:
Publisher:
New Holland Publishers
Imprint:
New Holland Publishers