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A celebration of simple Italian cookery and the atmosphere...

Discover the captivating Emilia-Romagna region in Italy offering the...

'Not merely another handsome book about Italian cookery ......

Tramontana is a culinary journey through Italy's northwestern frontier...

From one of the greatest authorities on the culinary...

Discover the rich culinary treasures of Italian cuisine in...

Fifty years ago, a group called The Italian Academy...

This is a critical and analytical look at Italian...

Reports about every aspect of food and the culture...

A new, fully illustrated edition of the modern classic...

A vibrant celebration of the vegetables and fruits of...

In her third cookbook Silvia embraces the Mediterranean food...

Gastronomy of Italy - the seminal work on Italian...

Capturing Antonio Carluccio's simple, joyful and no-fuss approach to...

This recipe book contains a collection based on traditional...

Renowned chef Alessandro Pavoni, of Sydney's two-chef-hatted Ormeggio at...

In this exquisitely designed and photographed volume, Britain's favourite...

Italian food reflects culture. In Italy cooking is the...

Discover the unique fusion of flavours that Sicilian food...

Over 80 delicious Italian recipes inspired by the amazing...

Jamie's sixth book - a Number One International bestseller...

Alimentari literally means 'good food and camaraderie' and that...

Jamie has travelled around Italy to find the best...

More than 70 authentic Sicilian recipes, all accompanied by...