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The bestselling historian on the dramatic wartime relationship -...

In Personal Colour, Anushka Rees has created a comprehensive...

In this compelling book, highly acclaimed author and broadcaster...

Founded in Denmark in 1874 by Louis Poulsen, the...

For every two lovers of sweet baked treats, there...

For years, Matthew Register, the owner and pitmaster of...

Patisserie Gluten Free is the blossoming of years of...

France has a rich history of sweet traditions and...

Bourke Street Bakery is a sumptuously illustrated guide to...

A pastry chef's heartfelt exploration of seasonal ingredients and...

A collection of 75 recipes for luscious cookies, cakes,...

In The Ultimate Book of Chocolate trained pastry chef...

In The Tivoli Road Baker, British-born pastry chef Michael...

Tasteless Behavior, Tastiest Bakes Make the best damned baked...

We've all been spending more time at home these...

From the easiest of foolproof cakes, to the crumbliest...

All the information, guidance, and recipes you need to...

Going through the ritual of bringing out the measuring...

Anna Polyviou, pastry chef extraordinaire, knows how to wow...

The Pie and Pastry Bible is your magic wand...

'I love Good Housekeeping's recipes because they work every...

ALL NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE...

The first book from the much-loved Great British Bake...

Chetna Makan is known for her unique recipes, which...