Food & Wine Bestsellers
Explore the Top 50 Food & Drink Books of the Week at Harry Hartog Bookseller, your go-to destination for culinary inspiration. This expertly curated selection features the latest must-have cookbooks, wine guides, and gastronomic reads from world-renowned chefs and food writers. Whether you're searching for plant-based recipes, indulgent desserts, global flavours, or expert wine pairings, this collection has something for every foodie. With bestselling titles from Yotam Ottolenghi, Nagi Maehashi, and Jamie Oliver, alongside innovative new releases, these books will elevate your kitchen skills and dining experiences. Discover the Top 50 Food & Drink Books this week at Harry Hartog and take your love for food to the next level!
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Australian Food
Bill Granger
The long-awaited new cookbook from the king of relaxed Australian cafe style food 'Every city...
$34.99
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Sydney Cocktails
Alana House
Sydney Cocktails is an elegant collection of over 100 recipes inspired by the land down...
$44.99
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Linger
Hetty Lui McKinnon
The author of cult classic Community returns, with a cookbook about making friends and forging...
$49.99
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RecipeTin Eats: Tonight
Nagi Maehashi
WINNER OF THE ABIA ILLUSTRATED BOOK OF THE YEAR 2025 SHORTLISTED FOR THE BOOKPEOPLE ADULT...
$45.00
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Salad for Days
Alice Zaslavsky
'Stunning, fresh, luscious!' Yotam Ottolenghi 'An exciting and enticing triumph. I predict every reader will...
$55.00
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Sunshine, Lemons and Sea Salt: Modern coastal home cooking for family and friends from the beloved bestselling Australian author of TOO EASY and BA
Donna Hay
From international bestselling cookbook author, Donna Hay, comes Sunshine, Lemons and Sea Salt - a...
$44.99
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RecipeTin Eats: Dinner
Nagi Maehashi
Original Australian edition, includes metric measurements 150 dinner recipes. Fail-proof. Delicious. Addictive. The food you...
We Love
$40.00
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Kitchen Keepers
Katrina Meynink
Kitchen Keepers is a celebration of all that is excellent and delicious in home cooking....
$65.00
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FUSAO
Ixta Belfrage
Bright, vibrant Brazilian food with Ixta's signature style and flair. From the author of MEZCLA...
$69.99
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The Madrusan Cocktail Companion | Every drink worth drinking in the history of modern + classic cocktails
Zara Madrusan
Welcome to The Madrusan Cocktail Companion, the impeccably comprehensive one-stop guide to classic drinks from...
$39.99
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A Meal for Two
Emily Ezekiel
Cooking for two is feeding yourself and your partner, your best friend, your favourite sibling....
$59.99
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OPA!
Helena Moursellas
'OPA' is a phrase that captures the warmth of Greek culture, an expression that can...
$45.00
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Gluten-Free Feasts
Melanie Persson
In Gluten-Free Feasts, Melanie Persson (aka The Very Hungry Coeliac) continues her mission to share...
$45.00
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Halliday Wine Companion 2026
James Halliday
For over forty years James Halliday AM has been Australia's most respected wine critic, and...
$59.99
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Seasons Where The River Bends: Recipes and Stories from the Garden of Jane and Jimmy Barnes
Jane and Jimmy Barnes
THE NEW FAMILY RECIPES AND STORIES COOKBOOK FROM JANE AND JIMMY BARNES Venture into the...
$49.99
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Something from Nothing
Alison Roman
Something from Nothing is Alison Roman's latest book featuring over 100 deceptively simple, casually stylish,...
$89.99
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The Story of Champagne Luxury Edition
Tom Bruce-Gardyne
Uncork the secrets of the bubbles with this captivating exploration of the world's most celebrated...
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Ho Jiak
Junda Khoo
Journey to Malaysia with chef Junda Khoo in his new cookbook, Ho Jiak. Featuring more...
$49.99
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The Japanese Art of Pickling & Fermenting
Yoko Nakazawa
In The Japanese Art of Pickling and Fermenting, preserving expert Yoko Nakazawa shares her lifelong...
$29.99
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Cult Cocktails
Liquid Liquid
A beautiful, fuss-free collection of infographic recipes for the world's best-loved cocktails. Choose a recipe...
$49.99
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Dining In
Alison Roman
The recipes in Dining In have one thing in common: they make even the most...
$55.00
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Dinner
Meera Sodha
The bestselling, multi-award winning, author of East, Fresh India and Made in India, Meera Sodha,...
$49.99
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5 Ingredients - Quick & Easy Food
Jamie Oliver
Jamie's 5 Ingredients - Quick & Easy Food is the brand new cookbook from Jamie...
$45.00
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Donna Hay Christmas Feasts and Treats
Donna Hay
Donna Hay's bestselling classic Christmas Feasts and Treats - now fully revised and updated with...
$29.99
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Dumplings
Billy Law
Featuring 80 delicious recipes, including basic recipes for dumpling wrappers, sauces and chilli oils, this...
$21.95
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Eat the Rainbow
Harriet Porterfield
Vegan specialist Harriet Porterfield, creator of Bo's Kitchen, presents a visually stunning cookbook bursting with...
$55.00
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Falastin: A Cookbook
Sami Tamimi
A ground-breaking Middle Eastern cookbook from the co-author of Ottolenghi- The Cookbook and Jerusalem, and...
$55.00
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Feel Good Baking
Teresa Cutter
From Australia's bestselling author and trusted brand The Healthy Chef comes a selection of delectable...
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