Regional Cuisine

Savor the world’s flavors with our Regional Cuisine collection at Harry Hartog Bookseller. Explore beautifully crafted cookbooks from Italy, Japan, India, the Middle East, and beyond. From traditional techniques to modern twists, these titles celebrate local food culture. Shop online or in-store and bring global kitchens to your home.

Showing 148 products
For the Love of Lemons by Letitia Clark - 9781784886202
$55.00
For the Love of Lemons
Letitia Clark
"For the Love of Lemons is a joy to read and cook from." - Stanley...
Jerusalem by Yotam Ottolenghi - 9780091943745
$55.00
Jerusalem
Yotam Ottolenghi
Packed with mouthwatering recipes inspired by the food of Jerusalem, this is the long-awaited third...
Lugma by Noor Murad - 9781837832019
$55.00
Lugma
Noor Murad
"I adore this book. It's personal, beautifully written - Noor's voice draws you in and...
The Tucci Cookbook by Stanley Tucci - 9781471114434
$55.00
The Tucci Cookbook
Stanley Tucci
THE DEBUT COOKBOOK FROM THE AWARD-WINNING ACTOR, STANLEY TUCCI There is some truth to the...
Gohan: Everyday Japanese Cooking by Emiko Davies - 9781922754523
$49.99
Gohan: Everyday Japanese Cooking
Emiko Davies
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu...
5 Ingredients Mediterranean
$55.00
5 Ingredients Mediterranean
Jamie Oliver
Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up 5 Ingredients Mediterranean is everything...
Persian Feasts by Leila Taghinia-Milani Heller - 9781838667528
$69.95
Persian Feasts
Leila Taghinia-Milani Heller
When Leila Heller's mother, Nahid Taghinia-Milani came to the United States in 1979, she brought...
Ottolenghi: The Cookbook by Yotam Ottolenghi - 9781785034770
$55.00
Ottolenghi: The Cookbook
Yotam Ottolenghi
Ottolenghi's ground-breaking classic cookbook, which captured the zeitgeist for using imaginative flavours and ingredients, is...
Wild Figs and Fennel by Letitia Clark - 9781784886189
$55.00
Wild Figs and Fennel
Letitia Clark
Indulge in a year of Italian culinary bliss. Wild Figs & Fennel is not just...
Spanish Made Easy by Omar Allibhoy - 9781837833481
$45.00
Spanish Made Easy
Omar Allibhoy
In Spanish Made Easy, Omar Allibhoy guides you through the basics of over 70 key...
Noodle Box - 9781923239500
$34.99
Noodle Box
Harry Hartog Bookseller
Whether you're craving Chinese, Japanese, Thai, Malaysian Vietnamese or another Asian cuisine entirely, the chefs...
Authentic Italian
$39.99
Authentic Italian
Vincenzo Prosperi & Suzanne Prosperi
When you cook with passion and love, you bring people together and create lasting memories....
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THAI
$50.00
THAI
Nat Thaipun
Thai: Anywhere and Everywhere is the highly anticipated cookbook from culinary sensation and MasterChef winner...
FUSAO by Ixta Belfrage - 9781529932829
$65.00
FUSAO
Ixta Belfrage
Bright, vibrant Brazilian food with Ixta's signature style and flair. From the author of MEZCLA...
Ramen For Days by Deborah Kaloper - 9781923239142
$39.99
Ramen For Days
Deborah Kaloper
Ramen - a classic Japanese soup, usually made with wheat noodles and served in a...
Eat Copenhagen by Trine Hahnemann - 9781837832835
$36.99
Eat Copenhagen
Trine Hahnemann
A collection of recipes from an effortlessly stylish city, interspersed with stories that set the...
India Local by Sonal Ved - 9789392130427
$54.99
India Local
Sonal Ved
India Local is a cross-country culinary adventure complemented by mouth-watering photographs - an invaluable source...
Japan by Nancy Singleton Hachisu - 9780714874746
$74.95
Japan
Nancy Singleton Hachisu
The definitive, home cooking recipe collection from one of the most respected and beloved culinary...
Arabica: Small Plates, Big Connections by James Walters - 9780711293847
$59.99
Arabica: Small Plates, Big Connections
James Walters
Arabica celebrates the vibrant flavours of the Eastern Mediterranean - whisking you on a culinary...
Viet Kieu | Recipes remembered from Vietnam by Thi Le - 9781922616401
$55.00
Viet Kieu | Recipes remembered from Vietnam
Thi Le
'Thi Le is one of the most important chefs and migrant voices of this generation.'...
Bitter Honey by Letitia Clark - 9781784882778
$49.99
Bitter Honey
Letitia Clark
Guild of Food Writer's Awards, Highly Commended in 'First Book' category (2021) In Bitter Honey,...
Lanka Food by O Tama Carey - 9781743797259
$55.00
Lanka Food
O Tama Carey
Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed Sydney chef and...
Crazy Water, Pickled Lemons by Diana Henry - 9781783255726
$55.00
Crazy Water, Pickled Lemons
Diana Henry
Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa,...
Boustany by Sami Tamimi - 9781529916423
$59.99
Boustany
Sami Tamimi
Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi-...
The Italian Pantry by Theo Randall - 9781787138421
$49.99
The Italian Pantry
Theo Randall
Elevate your cooking and eating the easy way with The Italian Pantry. World-renowned chef Theo...
French Bakes Made Simple by Edd Kimber - 9781804193150
$55.00
French Bakes Made Simple
Edd Kimber
'Baking requires skill and perfection, and Edd's got it.' Mary Berry 'Edd Kimber has made...
Italian Family Food by Silvia Colloca - 9781761269448
$44.99
Italian Family Food
Silvia Colloca
Getting dinner on the table for the family can feel like a chore, but with...
Open Wide by benny blanco - 9780063315938
$49.99
Open Wide
benny blanco
* INSTANT NEW YORK TIMES BESTSELLER * The debut cookbook from benny blanco-pop music super-producer,...