• Whole by Harriet Birrell - 9781743795163
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Whole

Whole

Down-to-earth plant-based wholefood recipes

By Harriet Birrell

Hardback | ISBN 9781743795163

$50.00 AUD
$50.00 AUD

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From nourishing brekkies, salads and bowls to wholesome main dishes and divine desserts, Whole contains more than one hundred plant-based wholefood recipes for friends and family, striking the perfect balance between whole, simple, satisfying and tasty. It captures the distinct and covetable vibe of author Harriet Birrell's beachside lifestyle, one where her priorities are good food, wellness, surfing and family. Harriet's philosophy is all about celebrating and enjoying the abundance of wholefood available and preparing it in a way that is easy and tasty. Refined white sugar is replaced with whole vitamin- and mineral-rich ingredients such as mejdool dates, banana and maple syrup. Refined flours are replaced with minimally processed whole grains. Only a few recipes contain gluten and these are accompanied by gluten-free alternatives in the notes.

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BOOK DETAILS

Format: Hardback
ISBN: 9781743795163
Publish/Release date:
Publisher: Hardie Grant Books
Number of pages: 304
Width (mm): 190
Height (mm): 248
Depth (mm):

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