Regional Cuisine

Savor the world’s flavors with our Regional Cuisine collection at Harry Hartog Bookseller. Explore beautifully crafted cookbooks from Italy, Japan, India, the Middle East, and beyond. From traditional techniques to modern twists, these titles celebrate local food culture. Shop online or in-store and bring global kitchens to your home.

Showing 265 products
Sicily by Enza Genovese - 9781840919523
$55.00
Sicily
Enza Genovese
Discover this collection of delicious recipes from Sicily, complete with specially commissioned photography of the...
Baking Across America by B. Dylan Hollis - 9780744097603
$49.99
Baking Across America
B. Dylan Hollis
Join B. Dylan Hollis, bestselling author of Baking Yesteryear, on a cross-country culinary journey with...
The Complete Chinese Takeaway Cookbook by Kwoklyn Wan - 9781787137370
$49.99
The Complete Chinese Takeaway Cookbook
Kwoklyn Wan
Thedefinitive collection of 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking...
Sour Cherries and Sunflowers by Anastasia Zolotarev - 9781837831838
$45.00
Sour Cherries and Sunflowers
Anastasia Zolotarev
Explore Eastern European food culture and identity, through over 80 delicious, entirely achievable recipes. Food...
Konbini by Brendan Liew - 9781923049314
$49.99
Konbini
Brendan Liew
For any visitor to Japan, it becomes immediately clear how central the convenience store (or...
Kanpai! by Naomi Coleman - 9781923049857
$32.99
Kanpai!
Naomi Coleman
Inspired by the meticulous traditions and craftsmanship of Japanese mixology, Kanpai! features fifty Japanese cocktail...
Bayrut by Hisham Assaad - 9781923239043
$49.99
Bayrut
Hisham Assaad
Beirut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet...
The Regional Italian Cookbook by The Silver Spoon Kitchen - 9780714849218
$74.95
The Regional Italian Cookbook
The Silver Spoon Kitchen
Italy is formed of 20 regions, each with its own distinctive history, culture, landscape, and...
Comida Casera by Dora Ramirez - 9780306832819
$59.99
Comida Casera
Dora Ramirez
Culinary Institute of America-trained, Mexico-born chef and the voice behind popular blog and Instagram account...
Marcus's France by Marcus Wareing - 9780008714123
$59.99
Marcus's France
Marcus Wareing
Join Marcus Wareing on a culinary journey through France and bring French cooking to your...
Umai by Millie Tsukagoshi Lagares - 9781837831852
$55.00
Umai
Millie Tsukagoshi Lagares
'Umai opens the doors to Millie's tiny kitchen in Tokyo, showing us just how soulful...
Pakistan by Maryam Jillani - 9781958417416
$55.00
Pakistan
Maryam Jillani
The first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in...
Dalmatia by Ino Kuvacic - 9781761451188
$50.00
Dalmatia
Ino Kuvacic
Dalmatia, by Ino Kuvacic, brings us over 100 authentic Croatian dishes. At its heart, Dalmatian...
Monsoon by Asma Khan - 9780241718612
$49.99
Monsoon
Asma Khan
Master the culinary art of flavour with internationally renowned chef and author Asma Khan "The...
Kapusta by Alissa Timoshkina - 9781784885854
$55.00
Kapusta
Alissa Timoshkina
"Come for the food and stay for the stories - every curious cook will take...
Cook Korea! by Billy Law - 9781923049918
$49.99
Cook Korea!
Billy Law
This is food with a singular mission: to deliver maximum flavour in an approachable way....
Tokyo Cult Recipes (mini) by Maori Murota - 9781922616982
$29.99
Tokyo Cult Recipes (mini)
Maori Murota
International bestseller now in new gift format! A celebration of food, culture and place, here...
Simply Scandinavian by Trine Hahnemann - 9781787139015
$55.00
Simply Scandinavian
Trine Hahnemann
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes. In a nod...
Korean Made Easy by Seji Hong - 9781804191804
$49.99
Korean Made Easy
Seji Hong
Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen. There's no doubt Korean food is delicious -...
Fresh India by Meera Sodha - 9780241200421
$49.99
Fresh India
Meera Sodha
Winner of the Observer Food Monthly's Best New Cookbook Award 2017 From the author of...
Brutto
$75.00
Brutto
Russell Norman
The much-anticipated follow-up title to Russell's award-winning and bestselling Polpo, showcasing simple Florentine recipes. Brutto...
An A-Z of Pasta by Rachel Roddy - 9780241402504
$55.00
An A-Z of Pasta
Rachel Roddy
A wide-ranging, inspiring and generous guide to pasta, by the award-winning food writer and Guardian...
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Venice Cult Recipes (mini) by Laura Zavan - 9781761500671
$29.99
Venice Cult Recipes (mini)
Laura Zavan
International bestseller now in new gift format! Capturing the essence of Venice and its food,...
Dumplings by La Taverne De Zhao - 9781923049789
$19.99
Dumplings
La Taverne De Zhao
Learn how to perfect the beloved dumpling at home with Dumplings. This delicious, colourful book...
A Day in Tokyo by Brendan Liew - 9781923049048
$39.99
A Day in Tokyo
Brendan Liew
A Day in Tokyo is a culinary journey through one of the world's most vibrant...
This Is a Book About Noodles by Brendan Pang - 9781645675785
$36.99
This Is a Book About Noodles
Brendan Pang
If you've been searching for flavorful recipes within the realm of Asian cuisine that hit...
Curry Guy One Pot by Dan Toombs - 9781787139206
$55.00
Curry Guy One Pot
Dan Toombs
Dan has drawn over 150 recipes from a lifetime of global travels, spending over five...
Recipes from Venice by Katie Caldesi - 9781784886622
$34.99
Recipes from Venice
Katie Caldesi
Recipes from Venice is a culinary exploration of this well-loved Italian city. Husband and wife...